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  • Special deals
  • Personal advice
  • Flexibility for special requirements
  • Welcome fruit basket in the room
  • Free internet access

Cuisine

Culinary Delights at the Edenlehen

Created by our chef and served with loving care!

When purchasing ingredients, Walter Stippler our chef looks for seasonal produce from his suppliers. Our menu with regional and home-made fare changes according to the 4 seasons. You'll be amazed by the freshness that each season has to offer.

We will be pleased to recommend selected Austrian wines to accompany your dinner, as well as a range of excellent international wines from our wine menu. Hanni, our qualified wine expert will be pleased to advise you.

Why not round the evening off with a good schnapps in our hotel bar?

A few delicacies to feast your eyes on

From Early Morning to Late Evening

Breakfast and Dinner at the Edenlehen

We will be pleased to serve you your favourite coffee each morning in our cosy dining areas; or, in good weather, on the wonderful sun terrace with views of the Zillertal Alps. Our healthy breakfast buffet with oven-fresh bread and pastries, vitamin juices, muesli and wholemeal products, yoghurt, fruit, vegetables, jams, honey from the hotel's own bees and a fine selection of cut meats from our own in-house butchers. A soft-boiled organic egg, scrambled or fried egg with bacon; our farmhouse chickens are at work everyday to meet your requirements.

Our snack menu is available at lunchtime, with a choice of tasty meals including ice cream and desserts.

In the evening we take you on a culinary journey, treating you to a 4-course set dinner each day: salad from the buffet, soup, various main courses and a tempting dessert. To finish we offer cheese with home-made chutneys and Alpine butter.

Examples of our half-board menu

Our wine cellar

Wine tasting in the vaulted cellar

Let yourself be tempted by the saying "in wine there is truth" in our wine cellar. Enjoy Austrian and international wine specialities in this wonderful ambiance! Hanni, our qualified wine expert will lead you through the world of wine.

IN VINO VERITAS

Own products

Edenlehen farming with in-house butcher

Having our own farm enables us to serve products of outstanding quality in our restaurant. In summer, butter and cheese is produced at our "Stoankasern" Alpine farm using traditional methods. Some cheeses have already been awarded gold medals in international cheese shows.